Erythritol is a naturally occurring sugar alcohol (polyol) found in fruits like grapes and melons, as well as fermented foods. Commercially, it is produced through the fermentation of glucose. It belongs to the family of polyols but stands out due to its unique metabolic properties.
| Identification | White crystalline powder or particle, sweet taste, no visible impurities, no foreign matter |
|---|---|
| Assay (dry basis), % | 99.5~100.5 |
| Drying loss, % | ≤0.2 |
| Ash, % | ≤0.1 |
| Reducing sugars, % | ≤0.3 |
| Ribitol and glycerol, % | ≤0.1 |
| PH value | 5.0~7.0 |
We are a specialized supplier of high-quality chemical products from China. Established in 2015, we initially focused on the sourcing and supply of food additives and ingredients. Through strategic development, our catalogue has expanded to include nutraceuticals and active pharmaceutical ingredients (APIs), positioning us as a comprehensive solutions provider.
Over the decade, our dedication to specialized expertise, operational reliability, and compliance excellence has established our company as the preferred partner for global buyers of food additives and ingredients. We continuously adapt to evolving market demands, ensuring timely deliveries while maintaining the highest standards of quality and safety. With a robust network and proactive approach, we remain committed to driving efficiency, transparency, and long-term value across every link of the supply chain.