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What are Steviol Glycosides?
Steviol glycosides are natural sweet compounds extracted from the leaves of the Stevia rebaudiana Bertoni plant, widely used as zero-calorie sugar substitutes.
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How sweet are Steviol Glycosides compared to regular sugar?
They are exceptionally sweet, typically measuring between 250 to 480 times sweeter than sucrose (table sugar), requiring only a small amount to achieve the desired sweetness.
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Are Steviol Glycosides safe for diabetic diets?
Yes. Since they do not contain calories and do not impact blood glucose or insulin levels, they are considered a safe sweetener option for diabetics and those monitoring blood sugar.
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What certifications does your Steviol Glycosides product hold?
Our product is certified under ISO22000, HACCP, and Kosher standards, ensuring the highest food safety and quality compliance for global industry needs.
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What is the shelf life and packaging specification?
The product has a shelf life of 24 months from the manufacturing date and is packaged in standard food-grade 25kg cartons.
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How should this product be stored?
It should be stored in a cool, dry, and well-ventilated area away from direct sunlight, moisture, and strong odors to preserve its chemical stability.