Mirae Biology
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Aspartame is a non-carbohydrate artificial sweetener, which has a sweet taste, almost no calories and carbohydrates. Aspartame is 200 times as sweet as sucrose, which can be completely absorbed without any harm to the body. Aspartame is safe, with a pure taste. Aspartame is widely used in beverage, candy, food and all kinds of health care products.
| Items | Standards |
|---|---|
| Assay (Titrimetric) w/w | 98.0-102.0% (dried basis) |
| Specific Rotation | +14.50°~+16.50° |
| Loss On Drying | ≤4.50% |
| Residue On Ignition (Sulphate Ash) | ≤0.20% |
| PH (0.8% w/v in water) | 4.50-6.00 |
| Diketopiperazine | ≤1.5% |
| Chromatographic Impurities | ≤2.0% |
| Transmittance | ≥95.0% |
| Heavy Metals | ≤10 ppm |
| Arsenic (as As) | ≤ 3 ppm |
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